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We aim to give you the best experience possible – but also wish to respect your privacy. By clicking “I accept”, you agree to allow us to use cookies, which will help us deliver more personalised information. However, should you wish to disable this capability, or to learn more about our policy, please visit our Cookies policyOpen a new window.
Make the most of Chinese New Year with our guide to the best celebrations, most auspicious foods, cultural etiquette and holiday travel trends
7 January 2020
Chinese New Year ushers in festivities centred around family and fortune. Also known as Lunar New Year and the Spring Festival, the holiday kicks off next on 12 February 2021, welcoming the Year of the Ox. Wherever you may be, prepare for Chinese New Year with our coverage below, including honoured traditions and cultural etiquette, auspicious foods and expert insights.
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