Paul Kay

Paul is the co-founder and former editor of Time Out Hong Kong. What is your favourite place in Macao? ‘O Santos restaurant in Old Taipa: great food, nice people, and Mick Jagger ate here in 2014. Satisfaction indeed.’

Nature and outdoors

Uncovering the Secrets of Lake Toba, Indonesia

How the most destructive volcanic eruption in human history created a Scandinavian kind of landscape in the heart of Sumatra
Music

The rise of the Asian music festival

Asia’s festivals have become more than music events – they’re travel experiences in their own right
Music

5 Asian festivals not to miss

With the rise of Asia's music festivals, we've selected a few events for music lovers
Business Travel

Osaka’s embryonic tech scene poised to flourish

With plans to become an innovation business centre, Osaka is emerging as an attractive hub for startups in Japan
New York

Art itinerary: David Zwirner’s top New York art spots

Fresh from the opening of his Hong Kong space, powerhouse gallerist David Zwirner gives Paul Kay a tour of his favourite New York art hotspots
Art and culture

Vocal minority: The domestic helpers who performed at Clockenflap

How one filmmaker found hidden talent and secret sorrows in Hong Kong’s walkways and parks
Business Travel

How Bangkok became a startup wonderland

Investment plus innovative thinking has turned Thailand's capital into one of the most exciting tech hubs in Asia
Business Travel

Exploring Tianjin’s tech scene

With plans to be the first cashless city in north China, Tianjin is becoming one of Asia's tech hubs to watch
Business Travel

Seoul startups aim for global glory

Seoul is throwing billions of dollars at its tech scene as it aims to become one of the world's top seven startup accelerating countries
Leading luxury

Paradise 2.0: How the original luxe resorts have evolved

Over two decades ago, a new breed of resorts – luxurious, ecologically conscious, service-driven – raised the bar for hospitality in Asia. We look at how some of the most iconic hotels from this era are evolving to meet the demands of the new luxury traveller

Paul Kay

Paul is the co-founder and former editor of Time Out Hong Kong. What is your favourite place in Macao? ‘O Santos restaurant in Old Taipa: great food, nice people, and Mick Jagger ate here in 2014. Satisfaction indeed.’

Nature and outdoors

Uncovering the Secrets of Lake Toba, Indonesia

Music

The rise of the Asian music festival

Music

5 Asian festivals not to miss

Business Travel

Osaka’s embryonic tech scene poised to flourish

New York

Art itinerary: David Zwirner’s top New York art spots

Art and culture

Vocal minority: The domestic helpers who performed at Clockenflap

Business Travel

How Bangkok became a startup wonderland

Business Travel

Exploring Tianjin’s tech scene

Business Travel

Seoul startups aim for global glory

Leading luxury

Paradise 2.0: How the original luxe resorts have evolved

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